Key Benefits
Supports a Healthy Gut
The enteric coating shields the softgel from the acidic environment of the stomach. After reaching the small intestine, the softgel is digested, and its fatty acids are released into the bloodstream and absorbed by the body. This eliminates a fishy flavour and odour, which is especially beneficial for people with sensitive palates.
Promotes natural Bioavailability
Enteric coating may promote the bioavailability of the active ingredients in the softgels. The studies have looked at a variety of pharmaceutical oral dosage forms and delivery systems that are based on the merged use of enteric - coated and other methodologies that benefits the bioavailability of drugs that are administered orally. However, the pH levels in the digestive tract as well as the environment within the digestive tract may have an effect on the actual bioavailability, serum levels, and therapeutic action of these medications
Supports cardiovascular health and body metabolism
The omega-3 lipids in fish oil, in particular EPA may support cardiovascular health. EPA promotes normal, healthy blood circulation. The metabolism of cholesterol and triglycerides is helped to remain regular and healthy by EPA.
Supports Healthy Brain Function
DHA support healthy brain development in the foetus and the child, and it continues to be important throughout life for promoting normal, healthy brain function and eyesight. The normal structure of cellular membrane, especially those of nerve cells, are supported by DHA. The shape of the membrane that surrounds nerve cells is extremely important to the optimal functioning of the nervous system, particularly the brain.
Created With Different Lifestyles In Mind
Instead of paying extra for a synthetic coating that changes the digestive pathway, why don't save every cent toward the consuming the highest quality fish oil for optimal absorption so that you can harness the benefits of Omega-3 the natural way? This will allow you to capitalise on the benefits of Omega-3 in the most effective way possible.
Cholesterol
Cholesterol is a fatty molecule that has a waxy consistency and can be found in all of the cells in your body. To produce hormones, vitamin D, and other compounds that are necessary for digestion, your body need a certain amount of cholesterol. Your body is capable of producing all of the cholesterol it requires. Egg yolks, beef, and cheese are examples of foods that come from animals and include cholesterol. Cholesterol can also be found in seafood [1].
EPA (Eicosapentaenoic acid)
Eicosapentaenoic acid (EPA) is type of omega-3 fatty acids that are present in cold-water fish such as tuna and salmon. EPA is the longer of the two omega-3 fatty acids. In addition to preventing the blood from easily clotting, reducing the amounts of triglycerides in the blood, and having actions that might lessen pain and swelling, EPA possesses these properties.
DHA (Docosahexaenoic acid)
The ocular and nervous systems both benefit greatly from the presence of DHA throughout early stages of development. DHA has been shown to reduce the thickness of the blood, which in turn reduces swelling (infection), and it also lowers the amount of triglycerides in the blood, which further reduces the risk of heart and circulation illness.